Learn how to make a perfect panini recipe including onion, tuna, mozzarella cheese, and olives. A panini is an easy, quick, and delicious snack with a great taste and the best party appetizers for sure.

Toasted Tuna Panini INGREDIENTS LIST:

– 1 small pre-baked baguette

– 2 cans of tuna (drained)

– 1/4 onion, cut in strips

– Tomato sauce

– 2 mozzarella cheese slices

– Grated mozzarella cheese

– Black or green olives, without pits

– Oregano

Let’s start with the Toasted Tuna Panini Instructions:

• Start by cutting the pre-baked baguette in half
• then spread some tomato sauce on top of each half of the bread
• cut the mozzarella slices in half and place over the tomato sauce
• lay the drained tuna and the onion strips, then cover with grated mozzarella cheese
• place some sliced green olives and finally sprinkle some oregano on top
• line a baking tray with aluminum foil and bake in a preheated oven at 200c (392f) until golden brown
• and the appetizer is now ready to serve!

Print Recipe

Toasted Tuna Panini - The best Tuna panini recipe.

Prep Time20 mins

Total Time1 hr

Course: Main Course

Cuisine: American

Keyword: Toasted Tuna Panini

Servings: 4

Author: Lana's Recipes

Ingredients

• 1 small pre-baked baguette
• 2 cans of tuna (drained)
• 1/4 onion, cut in strips
• Tomato sauce
• 2 mozzarella cheese slices
• Grated mozzarella cheese
• Black or green olives, without pits
• Oregano

Instructions

• Start by cutting the pre-baked baguette in half
• then spread some tomato sauce on top of each half of the bread
• cut the mozzarella slices in half and place over the tomato sauce
• lay the drained tuna and the onion strips, then cover with grated mozzarella cheese
• place some sliced green olives and finally sprinkle some oregano on top
  
• line a baking tray with aluminum foil and bake in a preheated oven at 200c (392f) until golden brown
• and the appetizer is now ready to serve!

Video recipe HERE.